PENGURANGAN KADAR ASAM LMAK BEBAS MINYAK GORENG BEKAS DENGAN PROSES ADSORPSI MENGGUNAKAN ADSORBEN BIJI KELOR DAN ZEOLIT

Maida, Fadliyah Al (2017) PENGURANGAN KADAR ASAM LMAK BEBAS MINYAK GORENG BEKAS DENGAN PROSES ADSORPSI MENGGUNAKAN ADSORBEN BIJI KELOR DAN ZEOLIT. Masters thesis, Universitas Muslim Indonesia.

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Item Type: Thesis (Masters)
Subjects: Q Science > QD Chemistry
Divisions: PASCASARJANA > MAGISTER TEKNIK KIMIA
Depositing User: Unnamed user with email admin@umi.ac.id
Date Deposited: 21 Dec 2020 06:29
Last Modified: 21 Dec 2020 06:29
URI: http://repository.umi.ac.id/id/eprint/170

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