Risk Analysis of Supply Chain Food Loss on Fishery Products Using Failure Mode Effect and Supply Chain Operation Reference Model

Chairany, Nurul (2022) Risk Analysis of Supply Chain Food Loss on Fishery Products Using Failure Mode Effect and Supply Chain Operation Reference Model. Industrial Engineering and Management Systems, 22 (1). pp. 31-42. ISSN 2234-6473

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Item Type:	Article
Subjects:	T Technology > T Technology (General)
Divisions:	FAKULTAS TEKNOLOGI INDUSTRI
Depositing User:	Unnamed user with email admin@umi.ac.id
Date Deposited:	29 Apr 2024 07:18
Last Modified:	29 Apr 2024 07:18
URI:	http://repository.umi.ac.id/id/eprint/6270

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